SECONDI
(Entrees)
Gamberi alle Erbe Aromatiche 18.95
Large Gulf shrimp sauteed in a sauce with fresh herbs and pino grigio.
Zuppa di Pesce 19.95
Fresh mixed Gulf seafood stewed in a tomato lobster broth.
Pesce di Giorno Market Price
Fresh fish of the day served with the Chef's own creation.
Pollo Splendido 17.95
Baked boneless chicken breast served in a mushroom sherry wine sauce.
Pollo alla Sorrentina 17.95
Boneless chicken breast topped with grilled eggplant and melted mozzarella cheese.
Vitello ai Funghi 19.95
Tender veal medallions sauteed with a sauce of mushrooms and chardonnay.
Vitello con Carciofi 19.95
Sauteed veal medallions with tender artichoke hearts, butter and pinot grigio.
Vitello Picatta 19.95
Tender veal medallions sauteed with a sauce of white wine, capers and lemon
Bistecca della Nonna 21.95
New Yoirk Strip steak lightly seasoned, breaded and then pan seared.
Carne Misto 21.95
A meat lover's feast
New York Strip, chicken breast and Italian sausage grilled to perfection.
Substitutions and additions to menu items will be subject to additional charges.
There are health risks associated with the consumption of under-cooked beef.